Our latest Real Ale is out THE NC 500 and its our best bitter by miles !
Work started on assembling the custom-designed 100 litre microbrewery at the end of 2009 and it was installed and commissioned in February of this year. So successful has the first ‘brew’ been that plans are already underway to increase capacity by a further 50%.
Long established as a ‘real ale pub’, The Old Inn regularly stocks a range of Scottish and English ales. Far from displacing these, its own brews will broaden the offering even further.
As owner Alastair Pearson says, “Brewing our own beers very much complements the way we approach the food side of our business: from filleting our own, freshly landed fish, to baking our own bread and even making our own burgers.”